Tuesday, March 7, 2017


Eggs - 2
Brown sugar - 1/3 cup
Jowar flour - 1/2 cup
Almond flour - 1/2 cup
Apple small sized - 1
Lemon juice - 1/2 tsp
Orange juice - 1/4 cup
Melted butter - 1/4 cup
Baking powder - 1 tsp
Cinnamon powder - 1/4 tsp


Pre-heat oven to 180 degrees celcius.
Grind apple with lemon juice and orange juice.

Beat eggs with sugar until fluffy.

Mix jowar flour, almond flour and baking powder together.

Fold in this mixture to the egg mixture. Add apple paste, cinnamon powder and butter.

Fill in a greased and floured 18 cn cake tin.

Bake in preheated oven for 25 to 30 minutes.

After 10 minutes remove from the tin, cool and serve.

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