Saturday, February 13, 2016

TOAST BREAD WITH VEGGIES

This is also my daughters own recipe, She asked me to toast bread, grate carrots and coconut and to chop red bell peppers. She prepared and had. and then said tasty ma.

Ingredients:

Toast bread - 2 slices
Butter to toast the bread
Freshly grated coconut - 2 tbsp
Grated carrots - 4 tbsp
Chopped red bell peppers - 2 tbsp
Grated emmental cheese - 2 tbsp (If emmental is not available any nutty semi hard cheese can be used)

Preparation:

Toast the bread slices with butter.

Mix together coconut and carrots. Now spread this mix over the slices. 

Now sprinkle chopped red bell peppers.

Finally sprinkle cheese and enjoy.

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