Ingredients:
Pasta - 200 gramsChicken - 250 grams
Tomato - 2
Chopped onion - 2 tbsp
Chopped garlic - 1 tbsp
Butter - 1 tbsp
Dry Oregano - 1/2 tsp
Dry basil - 1/2 tsp or Fresh basil - few leaves (finely chop)
Salt and pepper to taste
Mozzarella cheese - 200 grams
Preparation:
Heat butter in a pan and add garlic.
When it turns brown, add onion and saute till it is translucent.
Then add chicken and allow to cook closing with lid. Do not add water.
When it is done add chopped tomatoes.
Allow to cook till it is mashed.
Add oregano, basil, pepper and salt. Mix well.
Now add pieces of mozzarella cheese and not the grated. Do not mix after adding cheese.
Serve hot with pasta.
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